by markus | Nov 1, 2025 | Cooking and typical food
The Pane Sciapo of Perugia is one of the most authentic symbols of Umbrian cuisine. This saltless bread, with its crunchy crust and soft crumb, tells an ancient story rooted in the daily life of Umbrian farmers. During your stay at Agriturismo Case Graziani, you can...
by markus | Sep 1, 2025 | Cooking and typical food
Discover the original tiramisu recipe and learn how to make it during authentic Italian cooking classes at Agriturismo Case Graziani in Umbria. Introduction Tiramisu is the most famous Italian dessert, loved worldwide for its creaminess and unmistakable flavor. At our...
by markus | Aug 4, 2025 | Cooking and typical food
Bruschetta with Extra Virgin Olive Oil and Fresh Tomatoes: a Traditional Umbrian Recipe to Enjoy at Case Graziani If you’re looking to experience the authentic flavors of Umbria, you simply can’t miss the classic bruschetta with extra virgin olive oil and...
by markus | May 11, 2025 | Cooking and typical food
Today we’re sharing with you a typical recipe from Umbria: farro salad with seasonal vegetables. A simple, healthy, and tasty dish—perfect for those spending their holidays in a countryside apartment and who enjoy cooking with local ingredients. At Case Graziani, our...
by markus | Dec 1, 2024 | Cooking and typical food
A Journey from Tree to Table The crisp autumn air carries the sweet scent of freshly crushed olives as we embark on another exciting olive harvest season here at Agriturismo Case Graziani. Our 1600 olive trees, laden with ripe fruits, are ready to be transformed into...
by markus | Oct 1, 2024 | Cooking and typical food, Festivity
Stay at Agriturismo Case Graziani and Join the Festa della Castagna di Piegaro: A Unique Experience in Umbria If you’re looking for a vacation that combines the natural beauty of Umbria with local traditional culture, there’s no better place than our...
